My Account
|
||||||||
Deeya Indian Cuisine | ||||||||
2779 Gulf To Bay Blvd | ||||||||
Clearwater, Fl 33759 | ||||||||
|
||||||||
We use only the freshest foods from local providers along with rare herbs and spices imported directly from India. Authentic dishes such as Chicken Tikka Masala, Butter Chicken Curry, Vegetables Samosas. | ||||||||
We offer Takeout and Delivery for this restaurant. | ||||||||
Ordering Hours | ||||||||
|
||||||||
Side Orders | ||||||||
Mona's Kachoombarraita | $3.15 | |||||||
Homemade fresh yogurt with various garden fresh vegetables | ||||||||
Cucumber Raita | $3.15 | |||||||
Homemade fresh yogurt with fresh cucumbers | ||||||||
Plain Yogurt | $3.15 | |||||||
freshly prepared in the kitchen | ||||||||
Mixed Pickles | $1.58 | |||||||
A zesty condiment with pickled mixed vegetables and mango | ||||||||
Papadum | $2.63 | |||||||
Crackers prepared with lentils flour and cumin seeds | ||||||||
Mango Chutney | $2.05 | |||||||
a tangy condiment prepared from mangoes | ||||||||
Kids Corner | ||||||||
Chicken Soup | $4.15 | |||||||
Soup made of chicken stock infused with Indian flavors | ||||||||
Paneer Wrap | $10.45 | |||||||
Homemade fresh Indian wrap with cottage cheese and infused with Indian herbs | ||||||||
Chicken Kathi Roll | $10.45 | |||||||
Easy to eat flavorful chicken stuffed in chef's special wrap | ||||||||
Vegetarian Appetizers | ||||||||
Vegetables Samosa | $4.73 | |||||||
A Special dough pastry stuffed with potatoes and peas with five spice flavors | ||||||||
Samosa Chaat | $6.25 | |||||||
Stuffed pastry served in a gravy of chick peas and garnished with three homemade chutney | ||||||||
Hara Bara VegetableKabab | $8.35 | |||||||
pan fried assorted garden fresh vegetables minced together with chef's special herbs | ||||||||
Chili Paneer | $8.35 | |||||||
Cottage cheese stir fried with onions and bell peppers in a spicy sauce | ||||||||
Choice of Pakoras | ||||||||
Mixed Vegetable pakora | $6.25 | |||||||
Crispy light fritters made of season garden green vegetables in a chickpea batter | ||||||||
PaneerPakora | $8.35 | |||||||
Golden, crispy cottage cheese patty deep fried in a special chickpea batter | ||||||||
Chef's special Chili Pakora | $6.25 | |||||||
Spicy fritters made of hot chili and chef's special spices | ||||||||
Onion Bhajji | $6.25 | |||||||
Sliced onions dipped in a spicy batter and deep fried | ||||||||
Combination Platter | $10.45 | |||||||
Combo of all fourpakoras | ||||||||
Choice of Manchrian | ||||||||
Gobi Manchurian | $10.45 | |||||||
Crispy cauliflowers chucks with Manchurian sauce with bell peppers, onions, and a touch of garlic | ||||||||
Paneer Corn Chili Manchurian | $10.45 | |||||||
Cottage cheese and corn in a Manchurian sauce with bell peppers, onions, Indian spice and garlic | ||||||||
Non Vegetarian Appetizers | ||||||||
1. Keema Samosa | $6.25 | |||||||
A deep- fried pastry filled with mildly spiced minced lamb and garden peas. | ||||||||
Chicken Lollypops | $10.45 | |||||||
Chicken tender deep fried with fine herb batter tossed in a tangy sauce | ||||||||
Chili Chicken | $10.45 | |||||||
Cubes of chicken pan sauteed with onions, bell peppers, and green chilies | ||||||||
Chicken 65 | $10.45 | |||||||
South Indian special yogurt based sauce on crispy deep fried chicken breast | ||||||||
Jumbo Bagari Spiced Shrimp | $15.70 | |||||||
Tempered mustard curry leaves in a tangy tomato sauce | ||||||||
MalaiJhinga | $15.70 | |||||||
Marinated shrimp flavored with authentic Indian spices and skewered in Tandoor | ||||||||
Soups and Salads | ||||||||
Coconut Soup | $4.15 | |||||||
A rich soup consisting of vegetables stock, fine herbs, and fresh coconut milk | ||||||||
Tomato Soup | $3.68 | |||||||
Mildly spiced tomato soup. | ||||||||
Chicken Soup | $4.46 | |||||||
Lentil soup garnished with chicken and a touch of lemon. | ||||||||
Garden Fresh Green Salad | $5.20 | |||||||
Tossed salad made of romaine lettuce, tomatoes, cucumber, onions and lemon. | ||||||||
Chef Special Salad | $7.88 | |||||||
Marinated chicken Tikka with lettuce, onions and tomato tossed in homemade Indian Dressing | ||||||||
Deeya's Special Salad | $8.35 | |||||||
Fresh garden greens with chickpeas and diced potatoes | ||||||||
Mulligatawny Soup | $4.73 | |||||||
India's national soup made of delicately spiced lentils garnished with rice and chicken | ||||||||
Kabab -E- Bahar | ||||||||
Tandoori Chicken | $13.60 | |||||||
Chicken marinated in yogurt with a colorful spice blend, baked and grilled served with season greens. | ||||||||
Chicken Tikka | $14.65 | |||||||
Boneless chicken breast pieces roasted and marinated in spices. | ||||||||
Chicken MalaiKabab | $15.70 | |||||||
Boneless chicken breast pieces marinated in a fresh garlic and chef's special sauce, cooked in a clay oven | ||||||||
Tandoorii Mix Grilled | $17.80 | |||||||
Combination sizzler of all tandoori dishes, seafood, lamb, and vegetables | ||||||||
Seekh Kabab | $15.70 | |||||||
Ground lamb meat, mixed with onions and fresh herbs roasted on a skewer. | ||||||||
Lamb BotiKabab | $15.70 | |||||||
Boneless cubes of tender meat marinated with yogurt, ginger, garlic paste, herbs and spices. | ||||||||
Tandoori Jumbo Shrimp | $15.74 | |||||||
Shrimp marinated with garlic ginger paste prepared in a tandoor and served in a sizzler | ||||||||
Tandoori Fish Tikka | $15.70 | |||||||
Fish gently marinated with spices and herbs served on a sizzler | ||||||||
Tandoori Lobster | $27.29 | |||||||
Lobster cooked in authentic Indian clay oven, and served on a sizzler | ||||||||
Chicken Hariyali | $14.65 | |||||||
Chicken marinated in hing yogurt with mint, cilantro, and Indian herbs, cooked in a clay oven | ||||||||
Vegetable FormaishiKabab | $14.65 | |||||||
Seasoned green vegetables and cottage cheese marinated in a chef's special herbs cooked in a clay oven | ||||||||
Chicken Specialties | ||||||||
Chicken Kurchan | $15.70 | |||||||
Shredded tandoori chicken sauteed with julienne bell peppers, onions and tomatoes, cooked in a creamy tomato gravy | ||||||||
Chicken Cafreal | $14.65 | |||||||
Chicken cooked with special Indian green herbs with a touch of soya sauce and balsamic vinegar | ||||||||
Chicken Chettinad | $15.70 | |||||||
South Indian delicious dish made out of 14 types of Indian spices and fresh coconut | ||||||||
Chicken Jalfrezi | $15.70 | |||||||
Delicately cut pieces of chicken breast meat sauteed with tomatoes, bell peppers, onions in a tomato based curry | ||||||||
Chicken Afghani | $15.70 | |||||||
Chef recommended classic dish for chicken cooked in hung yogurt and creamy nut gravy. | ||||||||
DahiMurgh | $14.65 | |||||||
Yogurt based creamy gravy cooked chicken finished with Indian aromatic flavors | ||||||||
Butter Chicken Curry | $16.75 | |||||||
An authentic Punjabi dish consisting of tandoori prepared chicken, softly simmered in a smooth tomato based gravy | ||||||||
Chicken Curry | $14.65 | |||||||
Boneless chicken cooked with a onion based curry sauce and Indian Spices. | ||||||||
Chicken Vindaloo | $14.65 | |||||||
A hot spicy dish from Goa, boneless marinated chicken served with rich sauce and potatoes | ||||||||
Chicken Korma | $15.70 | |||||||
Yogurt based almond and cashew sauce with onion and a mild delicate curry. | ||||||||
Chicken Saag | $14.65 | |||||||
Boneless chicken pieces cooked with spinach and spices. | ||||||||
Chicken Chili Masala | $14.65 | |||||||
Boneless pieces of chicken cooked with green bell peppers and hot spices. | ||||||||
Kadai Chicken | $14.65 | |||||||
Marinated pieces of chicken, sautéed with tomatoes, onions, and bell peppers. | ||||||||
Chicken Do Pyaza | $14.65 | |||||||
Chicken pieces cooked with light gravy consisting of garlic, ginger and Indian spices with a strong onion element | ||||||||
Chicken Madras | $15.70 | |||||||
Chicken cooked in South Indian style with fresh coconut, curry leaves, and spices. | ||||||||
Deeya's Chicken Tikka Masala | $15.70 | |||||||
Marinated tandoori boneless chicken roasted in clay over and cooked with spices and herbs. | ||||||||
Choose of Lamb (Boneless) and Goat (with bone) | ||||||||
Lamb Curry | $15.70 | |||||||
Pieces of lamb cooked in traditional curry with onion, garlic and Indian spicy | ||||||||
Lamb Rogan Josh | $15.70 | |||||||
Cubes of lamb meat cooked in Indian gravy made out of onion, tomato, touch of yogurt, and ratton jog flavor of saffron | ||||||||
Lamb Saag | $15.70 | |||||||
Leg of lamb pieces cooked with spinach, very lightly seasoned. | ||||||||
Neelgiri Lamb Korma | $16.75 | |||||||
Lamb cooked in fine Indian green herbs with a poppy seed and yogurt based gravy with a touch of coconut flavor | ||||||||
Lamb Vindaloo | $15.70 | |||||||
A spicy South Indian curry prepared with hot spices and potatoes | ||||||||
Lamb BaltiGosht | $16.75 | |||||||
Chucks cooked with various vegetables in tomato and onions gravy | ||||||||
Lamb Pasanda/Korma | $16.75 | |||||||
A rich flavorful almond and cashew nut curry | ||||||||
Lamb Do Pyaza | $15.70 | |||||||
A lightly gravy consisting of garlic, ginger, and Indian spices with a strong onion element | ||||||||
Goat Curry | $15.70 | |||||||
Marinated pieces of goat (with bone) cooked in a traditional thick curry with spices. | ||||||||
Lamb Curry | $15.70 | |||||||
Pieces of lamb cooled in traditional curry with onion, garlic and Indian spicy | ||||||||
Lamb Rogan Josh | $15.70 | |||||||
Cubes of lamb meat cooked in Indian gravy made out of onion, tomato, touch of yogurt, and ratton jog flavor of saffron | ||||||||
GoatVindaloo | $15.70 | |||||||
A spicy South Indian curry prepared with hot spices and potatoes | ||||||||
Goat Saag | $15.70 | |||||||
Goat pieces cooked with spinach, very lightly seasoned. | ||||||||
Neelgiri Goat Korma | $16.75 | |||||||
Goat cooked in fine Indian green herbs with a poppy seed and yogurt based gravy with a touch of coconut flavor | ||||||||
Goat BaltiGosht | $16.75 | |||||||
Chucks cooked with various vegetables in tomato and onions gravy | ||||||||
Goat Pasanda/Korma | $16.75 | |||||||
A rich flavorful almond and cashew nut curry | ||||||||
Goat Do Pyaza | $15.70 | |||||||
A lightly gravy consisting of garlic, ginger, and Indian spices with a strong onion element | ||||||||
Goat Madras | $16.75 | |||||||
A strongly flavored South Indian inspired dish using curry leaves, coconut | ||||||||
Lamb Madras | $16.75 | |||||||
A strongly flavored South Indian inspired dish using curry leaves, coconut | ||||||||
Lamb Pepper Fry | $15.70 | |||||||
Sauteed diced onions with south indiantadka, black pepper based. Very hot. | ||||||||
Goat Pepper Fry | $15.70 | |||||||
Sauteed diced onions with south indiantadka, black pepper based. Very hot. | ||||||||
Lamb Chettinad | $16.75 | |||||||
A South Indian curry using 14 different Indian spices and fresh coconut | ||||||||
Goat Chettinad | $16.75 | |||||||
A South Indian curry using 14 different Indian spices and fresh coconut | ||||||||
Lamb Kadai | $15.70 | |||||||
Lamb in gravy consisting of sauteed onions, tomatoes and bell peppers | ||||||||
Goat Kadai * | $15.70 | |||||||
Goat in gravy consisting of sauteed onions, tomatoes and bell peppers | ||||||||
Seafood Specialties | ||||||||
Lobster Korma | $26.24 | |||||||
A flavorful delicacy consisting of lobster in a yogurt and cashew based curry | ||||||||
Shrimp Bhuna | $17.80 | |||||||
Tandoori roasted herbed shrimp cooked with bell peppers, tomatoes, and onions. | ||||||||
Shrimp Kabab Masala | $17.80 | |||||||
Tandoori prepared shrimp cooked in a creamy tomatoes based curry | ||||||||
Fish Shahi Masala | $17.80 | |||||||
Fish filet cooked in a curry fit for a king(Shaahi) A flavorful and aromatic tomato based sauce | ||||||||
Bengali Fish Curry | $17.80 | |||||||
Fish filet cooked in a special onion and tomato based gravy with Indian herbs and cilantro | ||||||||
Shrimp Pappas | $17.80 | |||||||
Marinated shrimp in ginger and garlic paste sauteed with South Indian tadka cooked in a tomato sauce with a a touch of coconut | ||||||||
Shrimp Vindaloo | $17.80 | |||||||
A spicy dish from Goa, spiced shrimp served with rich sauce and potatoes | ||||||||
Shrimps Phaal | $17.80 | |||||||
Shrimp sauteed with garlic, bell pepper, tomato, and onion in a hot creamy Anglo Indian Gravy | ||||||||
Shrimp Jalfrezi | $17.80 | |||||||
East Indian signature dish tomato based sauce containing sauteed shrimp with seasoned fresh vegetables | ||||||||
Apollo Fish | $17.80 | |||||||
Fish filet marinated with gingerm garlic and lemon juice with a vegetable toss dashed in Balsamic vinegar and soya sauce | ||||||||
Five Spice Grill Fish | $17.80 | |||||||
Grilled fish prepared with chef's special five spice gravy | ||||||||
Mango Fish Curry | $17.80 | |||||||
Fish filet marinated with lemon juice, indian spices, pan fried and cooked in a cashew gravy with fresh mango puree | ||||||||
Lobster Shaahi Masala | $26.24 | |||||||
Lobster cooked in a curry fit for a king(Shaahi). Flavorful and aromatic tomato based curry | ||||||||
Shrimp Curry | $17.80 | |||||||
A mild flavorful delicacy consisting of a yogurt and cashew based curry | ||||||||
Rice/Biryani | ||||||||
Coconut Rice | $10.45 | |||||||
Long - grained with Basmati rice prepared with fresh coconut and indian spices | ||||||||
Lemon Rice | $10.45 | |||||||
Long grained Basmati rice with Indian tadka and zesty lemon flavor | ||||||||
Jeera Rice | $10.45 | |||||||
Long grained basmati rice cooked with a pinch of cumin seeds to enhance the flavor | ||||||||
Chicken Biryani | $15.70 | |||||||
Basmati rice prepared with chicken prepared Hyderbadi style | ||||||||
Lamb Biryani | $16.75 | |||||||
Basmati rice prepared with boneless lamb using aromatic spices, mint and saffron | ||||||||
Goat Biryani | $16.75 | |||||||
Basmati rice cooked with Goat (bone), and South Indian inspried spices | ||||||||
Shriimp Biryani | $17.80 | |||||||
Basmati rice cooked with shrimp, dry nuts, and indian spices | ||||||||
Deeya's Royal Biryani | $18.85 | |||||||
Basmati rice prepared with chicken, lamb, shrimp and vegetables and dry nuts | ||||||||
Egg Biryani | $14.65 | |||||||
Basmati rice prepared with South Indian spices and eggs | ||||||||
Vegatable Biryani | $14.65 | |||||||
Basmati rice prepared with fresh vegetables, cottage cheese and aromatic spices | ||||||||
Vegetable Pulao | $10.45 | |||||||
Basmati Rice prpeared with garden fresh vegetables, cardamom, saffron and cloves | ||||||||
Vegetarian Specialties | ||||||||
Dal Makhani | $12.55 | |||||||
Slow simmered whole blacklentils and beans flavored with tomatoes and ginger. | ||||||||
Punjabi Channa Masala | $12.55 | |||||||
Traditional North Indian dish comprised of chick peas in a flavorful curry | ||||||||
BaltiBaigan | $13.60 | |||||||
Tandoori prepared eggplant, cooked with ginger, bell pepper and onions in a tomato gravy | ||||||||
Banjara Bhindi | $13.60 | |||||||
Fresh okra sauteed with onion, bell pepper and tomatoes | ||||||||
Kashmiri Dum Aloo | $13.60 | |||||||
A yogurt based gravy with potatoes, nuts, cottage cheese and a medley of fine indian herbs | ||||||||
KadaiMatarPaneer | $14.65 | |||||||
National favorite curry containing cottage cheese and peas with blended spices | ||||||||
Paneer Kuchan | $16.75 | |||||||
Grated cottage with sauteed bell peppers, onions, ginger and garlic in a creamy tomato gravy | ||||||||
Shaahi Paneer Masala | $14.65 | |||||||
Cubed cottage cheese cooked in a curry fit for a king. A flavorful tomato based curry. | ||||||||
Navratan Shaahi Korma | $14.65 | |||||||
Assortment of fresh garden vegetables in a rich cashew and yogurt gravy | ||||||||
Vegetable Jalfrezi | $14.65 | |||||||
Sauteed fresh vegetables with julieene bell peppers, mushrooms and onions in a light gravy | ||||||||
Dal Tadka | $12.55 | |||||||
Cooked yellow lentils infused with cumin seeds, aromatic spices and cilantro garnishing | ||||||||
Aloo Gobi Masala | $13.60 | |||||||
Fresh cauliflower chunks with potato prepared with trmeric and traditional spices | ||||||||
Tandoori Breads | ||||||||
Poori | $4.15 | |||||||
Special deep fried puffed bread | ||||||||
Bhatura | $4.15 | |||||||
Special deep fried puffed bread | ||||||||
Plain Paratha | $4.15 | |||||||
Crispy whole wheat bread prepared in tandoor | ||||||||
LachaParatha | $4.15 | |||||||
crispy whole wheat layered bread | ||||||||
PudinaNaan | $4.15 | |||||||
Soft, unleavened bread stuffed with fresh mint leaves, prepared in tandoor | ||||||||
Gobi Naan | $4.15 | |||||||
Soft, unleavened bread stuffed with cauliflower, prepared in tandoor | ||||||||
Bullet Naan | $3.68 | |||||||
Soft, spicy unleavened bread stuffed with green chilies and Indian spices prepared in tandoor | ||||||||
Garlic Chillly Naan | $4.15 | |||||||
Soft, spicy, unleavened bread stuffed with garlic, chilies, and indian spices prepared in tandoor | ||||||||
Chicken Naan | $4.73 | |||||||
Tandoori Roti | $2.63 | |||||||
Flat tandoori baked bread. | ||||||||
Naan | $2.63 | |||||||
Baked bread fresh from the traditional clay oven. (Tandoor) | ||||||||
Garlic Naan | $3.68 | |||||||
Bread stuffed with garlic, butter and baked in tandoor. | ||||||||
Keema Naan | $4.73 | |||||||
Bread baked in tandoor stuffed with vegetables | ||||||||
Peshawari Naan | $4.15 | |||||||
A light baked bread stuffed with nuts and raisins. | ||||||||
Onion Kulcha | $3.68 | |||||||
A light baked bread stuffed with onions. | ||||||||
Paneer Naan | $4.15 | |||||||
Stuffed naan with homemade cottage cheese. | ||||||||
Aloo Naan | $4.15 | |||||||
Stuffed with steamed mashed potatoes, herbs and spices. | ||||||||
Bread Basket | $10.45 | |||||||
Mix of breads. | ||||||||
Desserts | ||||||||
Almond Kulfi | $3.68 | |||||||
A Frozen dessert prepared with seasoned sweet milk with pistachio pieces | ||||||||
Strawberry Kulfi | $3.68 | |||||||
A frozen dessert prepared with seasoned sweet milk with fresh strawberry | ||||||||
TuttiFriutti | $3.68 | |||||||
A frozen dessert prepared with seasoned sweet milk with fresh seasonal fruit | ||||||||
Mango Pudding | $3.68 | |||||||
Pudding with fresh mango pulp | ||||||||
1. Gulab Jamun | $3.68 | |||||||
Popular Indian dessert made with milk and served warm. | ||||||||
2. Kheer | $3.68 | |||||||
Indian Style rice pudding cooked in milk and almonds. | ||||||||
3. Mango Kulfi | $3.68 | |||||||
Seasoned sweet milk cooked with mango pulp and frozen, served with falooda. | ||||||||
4. Pista Kulfi | $3.68 | |||||||
Seasoned sweet milk cooked with pistachio and frozen, served with falooda. | ||||||||
5. Rasmaldi | $3.68 | |||||||
Homemade cottage cheese dumplings soaked in sweetened milk and garnished with pistachio. | ||||||||